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Vines Chardonnay ( %), Chenin Blanc ( %), Mauzac ( %)
Bubbles , Sans Année

Color: Straw yellow with greenish reflections.
Smell: The nose is fragrant with notes of green apple and white flowers.
Taste: The palate is pleasant, balanced between freshness and minerality, with fruity aromas and good citrus persistence.
Food pairing: Perfect for appetizers and light dishes based on fish and shellfish, sushi, tartare and raw fish.

Vinification: Traditional, with classic method.
Harvest: Manual.
Maturation: On the lees for at least 18 months.
Dosage: 10 gr/l.


The Antech maison was born in 1933 and for six generations by tradition and vocation produces effervescent wines in the AOC Crémant and Blanquette de Limoux appellations. Chardonnay, Chenin and Mauzac are the vines used for the blending of these wines, expressions of traditional values and terroir. The cardinal principles of the company focus on simple but targeted enology, aimed at respecting the environment for an authentic interpretation of the territory in a traditional and innovative key

Classic Method

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