Close
Use the FREESHIPPING *code and don't pay for shipping
Shopping Cart
Close

In the cart you have:

Your cart is empty


Vines Chardonnay (100 %)

Color: Straw yellow of good intensity.
Smell: The nose is intense and with notes of ripe fruit, such as pineapple, apricot and banana.
Taste: Intense and well-balanced on the palate, fresh with persistent aromas of honey and vanilla.
Food pairing: Perfect for starters and fish and shellfish dishes, sushi, white meats and slightly aged cheeses.

It will come as no surprise to the use of Chardonnay grapes to obtain our white Salice Salentino DOP; in fact, Chardonnay has always been considered one of the best white grapes in the world.

Production area: Salice Salentino (LE).
Soil: Of alluvial origin, deep, of medium texture with areas tending to calcareous.
Harvest period: August.
Vinification: Cryomaceration at 4 °C for 24 hours and alcoholic fermentation.
Aging: Refinement takes place in wood, to ensure aromas and structure.

Cantina Due Palme

Since 1989, the year of its foundation, Cantine Due Palme has as its main objective the vinification of quality products, obtained from the typical grapes of the area such as Negroamaro, Malvasia Nera, Primitivo and Susumaniello. All stages of production, from the cellar to aging to the bottling line, are guaranteed by meticulous quality controls. Among the few cooperatives in Italy to be able to boast the description on the back label of wines "entirely produced in the company"; a unique quality assurance and traceability of the supply chain, which allows you to follow the evolution of the raw material, from the bunch of grapes to the glass of wine. To unite to grow: to unite to strengthen the presence on the territory, to stimulate from the bottom a productive sharing centered on the quality of the grapes, to organize to generate a strong propensity on international markets; these are the cornerstones of our company, which have allowed, and allow, many small producers to express their potential to the fullest, respecting the three-thousand-year wine tradition of our territory. The company has always focused on preserving the Apulian sapling which allows us to obtain grapes of exceptional quality, with complex and full-bodied fruit. Cantine Due Palme is today a symbol of excellence of Apulian oenology, an important testimony of this territory, its history and its tradition.

Last entries