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Vines Malvasia ( %), Trebbiano ( %)
Philosophy Bio Wein

Color: Straw yellow with greenish reflections.
Smell: Aromas of white fruits and citrus notes.
Taste: Fresh and fruity, with citrus aromas, pleasantly intense, with a final persistence of honey.
Food pairing: Perfectly suited to fish dishes, soft white meats, cold cuts and delicate cheeses.

Chiusa Grande

he Chiusa Grande organic farm - among the most certified in Europe - is located in Abruzzo, in Nocciano, in the municipality of Pescara, where sinuous hills next to the massifs of the Gran Sasso d'Italia and the Majella frame 55 hectares of vineyards planted on strongly clayey soils and medium clayey mixture. The microclimate, characterized by important temperature variations between day and night, gives the grapes unique and optimal qualities for winemaking. The company's varied viticultural heritage benefits. On the one hand the natives Montepulciano, Trebbiano d’Abruzzo and Pecorino; on the other the international Chardonnay, Pinot Grigio, Merlot and Cabernet Sauvignon. Agricultural company founded in 1994 by Franco D’Eusanio, doctor of Agricultural Sciences and consultant for years of wineries, bitter supporter of the "organic philosophy", so much so as to be defined: "wine philosopher" and "bio-innovator". Synthesis of the love for nature dictated by ethical reasons, oriented towards the rediscovery of tradition and the balance of the ecosystem. "You cannot decide to switch to organic agriculture only for reasons related to positioning on the market, at the base there must be a solid conviction and a lifestyle consistent with the choice made. We must understand that doing agriculture using the exasperated use of chemistry will lead us to a dead end. I believe you can make a good wine without being a slave to profit, taking care of the psychophysical well-being of those who drink ». Franco D’Eusanio

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