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Vines Chardonnay ( %)

Color: Chardonnay with a characteristic straw yellow color.

Smell: Fruity aromas of pineapple, apple and banana on the nose.

Taste: In the mouth it is fresh, soft and balanced, confirming the olfactory bouquet.

Food matches: Excellent with grilled fish and fresh cheeses.


SOIL: medium texture
TRAINING: spurred cordon with 5000 plants per ha
AVERAGE AGE OF THE VINEYARD: 15 years
HARVEST: first ten days of August
YIELD PER HA .: 80 q. there
VINIFICATION: Cold maceration and subsequent static decantation. Fermentation in stainless steel vats at a temperature of 14 ° -16 ° C and permanence on the fine fermentation lees
for about three months.
AGING: minimum 3 months in steel
REFINEMENT IN BOTTLE: minimum 1 month
ALCOHOL CONTENT: 13%
BOTTLE FORMAT: 750 ml

Leone de Castris

The Leone de Castris farm, born in 1665, began bottling its products in 1925 and in 1943 it was the first to create and bottle a rosé wine sold in Italy and the USA: the Five Roses. This wine today as then is the standard bearer of this company, with firm roots in Puglia, which has the aim of enhancing the products of the territory by making them known in Europe and in the world. of quality of Salento.

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