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Philosophy Bio Wein

Color: Straw yellow.
Smell: The nose is expressive of the varietal, with intense floral notes and white pulp fruit.
Taste: On the palate it is structured, fresh and elegant, with an excellent balance between acidity and flavor.
Food pairing: Excellent with traditional Apulian dishes based on fish and shellfish, white meats and vegetables.

"Améno" produced in the province of Foggia on clayey-calcareous soils that give the product a balanced acidity and a strong flavor.
In the lands owned by Masseria nel Sole, located in Lucera, the grapes ripen slowly, guaranteeing, at the time of harvest, a perfect ripeness both from a phenolic and aromatic point of view.
To maintain all its innate characteristics, the grapes are harvested by hand and in small containers and then transferred to the cellar where they will be subjected to a soft pressing, an indispensable factor to ensure the quality of the final product.

Masseria Nel Sole

The farm since 1979, and for at least twenty years, has been managed by Bruno Pitta, who has dedicated himself throughout this period to the production of what were the traditional crops of the area, wheat and oil. With the entry into the company of Gianni, Bruno's eldest son, the production was followed by the transformation and marketing with its own registered trademark which is Masseria nel Sole agricultural company. Daunia is the land of the Cacc'e Mmitte di Lucera PDO. For this reason, in wanting to expand the production with other products, it was impossible not to think of wine, and so several vines were planted and a cellar was created. La Masseria nel Sole has deep roots, rooted in time. Surrounded by the crops of the Capitanata, it is located in the enchanting countryside of Lucera, in the deep Daunia, a land of ancient origins and famous for its important historical link with the Emperor Frederick II of Swabia. Agricultural products are grown on land with organic certification. High quality raw materials, able to offer products of the highest quality made with the use of traditional processes alongside the most advanced technologies, without ever forgetting respect for the environment.

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