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Vines Montepulciano ( %), Nero di Troia ( %), Syrah ( %)
Philosophy Bio Wein

Color: Intense ruby red with violet reflections.
Smell: The nose is intense, complex, fruity and floral, with hints of red fruits and a slight spicy note.
Taste: Full-bodied on the palate, dry with present but not overbearing tannins.
Food pairing: Excellent with traditional Apulian dishes, roast meats, first courses with meat sauces, cold cuts and cheeses.

“Diabolik.o” is vinified after a careful and accurate selection of our grapes, harvested only at the right ripening time both from a phenolic and aromatic point of view. Aged 6 months in second passage tonneaux and 6 months in bottle.

Masseria Nel Sole

The farm since 1979, and for at least twenty years, has been managed by Bruno Pitta, who has dedicated himself throughout this period to the production of what were the traditional crops of the area, wheat and oil. With the entry into the company of Gianni, Bruno's eldest son, the production was followed by the transformation and marketing with its own registered trademark which is Masseria nel Sole agricultural company. Daunia is the land of the Cacc'e Mmitte di Lucera PDO. For this reason, in wanting to expand the production with other products, it was impossible not to think of wine, and so several vines were planted and a cellar was created. La Masseria nel Sole has deep roots, rooted in time. Surrounded by the crops of the Capitanata, it is located in the enchanting countryside of Lucera, in the deep Daunia, a land of ancient origins and famous for its important historical link with the Emperor Frederick II of Swabia. Agricultural products are grown on land with organic certification. High quality raw materials, able to offer products of the highest quality made with the use of traditional processes alongside the most advanced technologies, without ever forgetting respect for the environment.

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