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Vines Chardonnay ( %)

Color: Straw yellow color.
Smell: The nose is rich and complex, with notes of ripe yellow pulp fruit, bananas, toasted and vanilla notes.
Taste: On the palate it is rich and intense, fresh and sapid, creamy, persistent.
Food pairing: Ideal for fish and shellfish dishes, white meats and medium-aged cheeses.

Vinification: Alcoholic fermentation in steel, in large oak and barrique barrels, followed by aging on the lees for about 8 months with partial malolactic fermentation.
Soil: Light, permeable soil of morainic origin.
Vineyards: Scena.
Altitude: 330 m a.s.l.
Training system: Guyot.
Yield: 45 hl/h.
Total acidity: 5.2 g/l.
Sugar residue: 4.5 g/l.


Cantina Vini Merano and Cantina Burggräfler, two traditional cooperatives of producers, have joined together.   On July 1, 2010, following the merger of the Burggräfler winery (1901) and the Merano wine cellar (1952), the two traditional cooperatives of producers from the Merano area, the Merano Burggräfler winery was born with 380 members, who cultivate 260 ha of vineyards in the western wine-growing area of South Tyrol, from Lana in the south, through Merano to Rifiano in the north, and from Lagundo to Castelbello in the west. Numerous small producers cultivate their vineyards, located along the best slopes of Merano and the surrounding municipalities of Lagundo, Tirolo, Caines, Rifiano, Scena, Marlengo, Cermes and Lana. The wine-growing area of western South Tyrol extends to Val Venosta, the smallest South Tyrolean DOC production area closed, characterized by extreme climatic conditions.

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