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Vines Chardonnay ( %)
Bubbles , Saten

Color: Golden thick.

Smell: Delicate and intense with a prevalent sensation of honey, banana and yeast enriched with fragrant vanilla.

Taste: Delicate carbonation and sugary syrup recall softness, SILK from which the word SATÈN. Pleasantly acidic and remarkably persistent.

Food matches: Excellent as an aperitif, it goes well with rich appetizers based on salami and cheeses. Try it with a fish tempura.

It rolls unexpectedly on the palate and surprises. Like an oxymoron of contrasting perfumes where the sweetness of flowers, honey and exotic fruits play with savory and stimulating notes.

Yield: From 80 quintals / hectare.
Harvest: Selection of golden bunches and well exposed to the sun of vineyards at least at the age of 18.
Vinification: Gentle pressing, selected yeasts and low fermentation temperatures. 10% of the Franciacorta base ages for 6
months in French oak barrels.

Aging: More than 36 months in stacks in contact with yeasts, plus 3 rest after disgorgement.


Experience, dynamism and research, guiding values of a single great passion: that of a family of winemakers for Franciacorta and its territory. This summarizes the commitment and daily work of Teresio Schiavi, heart and founder of Mirabella, and of his two sons Alessandro and Alberto, respectively cellar master and commercial director and marketing manager of the company. In fact, thanks to specific skills always in harmony with each other, each one brings indispensable knowledge and value to the company, in order to be able to create Franciacorta with a great personality, quality and topicality. In perfect Mirabella style.

Classic Method

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