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Vines Chardonnay ( %)
Bubbles Blanc de Blancs, Jahrgangswein, Millesimato, Millésimé

Color: Brilliant straw yellow with fine perlage.
Smell: The nose is elegant and complex, with notes of white and exotic ripe fruits, notes of citrus and butter, fresh almond on a mineral background.
Taste: On the palate it is fresh, slender, with excellent balance and long citrus and mineral persistence.
Food pairing: Ideal to accompany appetizers and dishes based on fish and shellfish, raw fish, slumi and aged cheeses.

Production area: Vineyards located at an altitude of 350 meters above sea level overlooking the municipality of Trento, and Valle di Cembra, with an altitude ranging from 500 to 650 m.
Soil: Predominantly calcareous.
Vinification: Pressing of the whole grapes with selection of the free-run must, fermentation and aging in steel tanks until the time of the draw.
Aging: In bottle on selected yeasts.
Bottles produced: 50,000 bottles/year.


The peasant tradition of the Moser family began with the grandfather Ignazio who in the 1950s worked the family's historical plots on the steep slopes of the Cembra Valley. In the 70s, thanks to Francesco and Diego, the first bottles were produced in the Palú di Giovo winery, then replaced by the new and modern Maso Villa Warth winery in the 90s. Today, the third generation, with Carlo, Francesca and Matteo, helps to continue the history of the Moser farm. The productive heart of the company is located in a unique property in Trentino. Maso Villa Warth is a small village overlooking the city of Trento, where in addition to the manor house built in 1600 during the Council of Trento, there are two buildings for processing the grapes and refining the wines, a storage room for equipment agricultural covered with a photovoltaic system and a small thermal power plant; in addition to other housing units used for farm holidays. The property is made up of 25 hectares of which 10 are vineyards and 15 woods. At the highest point of the estate is the "logeta", a belvedere overlooking the city of Trento overlooking the Adige valley.

Classic Method

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