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Vines Negroamaro ( %)

Color: Soft salmon pink with slight purple hues.
Smell: The nose is intense and at the same time delicate with notes of small red fruits, citrus, floral and balsamic hints.
Taste: On the palate it is fresh, balanced, with an elegant persistence of aroma.
Food pairings: For the whole meal, perfect for dishes based on fish and shellfish, sushi, cold cuts and fresh cheeses.

Harvest: Manual.
Breeding system: Apulian sapling.
Vinification: Fermentation in steel to preserve the freshness and delicacy typical of the rosé negroamaro.

Tacco Rosa

Dario Stefàno recently embarked on this wine project. Always a lover of the wines of his land, Salento, Stefàno has decided to create his own wine: as an enthusiast, for enthusiasts. Salento has long been the cradle of some of the greatest Italian Rosé Wines, and it is right here, in the heel of Italy that Tacco Rosa is born, a great reference to the territoriality and to the Salento winemaking tradition. Made by the wine cooperative that took care of these ancient trees, exclusively by hand, Tacco Rosa expresses the character and sensations of Salento, carried in the glass for a sip of great elegance.

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